Watermelon Mint Salad

Ingredients

6 cups cubed watermelon

¼ cup chopped mint

½ cup feta crumbles

2 limes juiced

2 tablespoons olive oil

¼ teaspoon kosher salt

Instructions

Place watermelon, mint and feta in a bowl, set aside. Combine lime juice, olive oil and salt and whisk, pour over salad. Serve chilled.

To learn more or make an appointment at the Kogan Celiac Center, please call 973-322-7007.