Healthy Kids in Hannah's Kitchen

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Hands-on cooking for ages 8-12; parent/guardian must register. Your child will learn how to cook with nutritious ingredients, how to read a recipe, kitchen safety tips, measuring techniques, knife skills, and more!

For class links and more information contact:

Emily Ho, RDN

emily.ho@rwjbh.org 

973-926-7371

Contact Info: Emily Ho

Virtual