Have No Fear, Our Registered Dietitian is Here: Cooking Demo (hybrid)
Cottage cheese, kale, anchovies – no thank you! Some healthy foods are hard to love. But have no fear and join us in the kitchen for a new series where our registered dietitian will transform well-known “picky foods” into delicious recipes.
On 5/27: This month we’ll feature tofu, a protein-packed plant-based superfood!
On 6/18: This month, we’ll feature the many uses of Tahini!
On 7/31: This month, we’ll feature the many uses of canned tuna and other tinned fish!
Please email livewellcenter@rwjbh.org if you wish to attend virtually.