Plant-based Southern Cooking - RWJUH Rahway
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Dietitian and Diabetes Educator Diane Weeks shows you there’s more to Southern cooking than beef, pork and chicken.
When: Tuesday, October 19, 2021 - 7:00 PM
Dietitian and Diabetes Educator Diane Weeks shows you there’s more to Southern cooking than beef, pork and chicken.
When: Tuesday, October 19, 2021 - 7:00 PM