Cooking Skills: Safe Knife Basics (hybrid)

Join us in kitchen for a lesson on basic knife skills. William Slowenski, assistant director of Food Service at MMC will join our dietitian in the kitchen to demonstrate safe and simple knife skills that will have you chop, dice and slice with confidence!

Please email livewellcenter@rwjbh.org if you wish to attend virtually.

LiveWell Center

200 Wyckoff Rd. Suite 1200

Eatontown, NJ 07724


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